Dinner
Members recipe
Thai Green Curry
Aromatic green curry paste simmered in rich coconut milk with chicken and Thai vegetables -- balanced between fire, sweetness, and fragrance.
in the kitchen
Ingredients
- 4 chicken thighs, sliced
- 400ml coconut milk
- ...plus 6 more ingredients
Method
- Heat 2 tbsp coconut cream in a wok. Fry curry paste 2 minutes until fragrant.
The rest of this recipe is for members.
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