Lunch Members recipe

Mediterranean Flatbread Pizza

Thin, crispy flatbread topped with tomato, kalamata olives, roasted peppers, feta, spinach, and fresh oregano -- the Med on a board.

Time
20 min
Servings
2
Level
Easy
Rating
4.7

Ingredients

  • 2 large naan or flatbreads
  • 4 tbsp tomato passata or pizza sauce
  • ...plus 6 more ingredients

Method

  1. Preheat oven to 220C with a baking sheet inside.
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