Cakes
Members recipe
Olive Oil and Orange Cake
A fragrant Italian-inspired cake made with extra-virgin olive oil and blood orange zest -- unusually moist and aromatic with a hint of floral bitterness.
in the kitchen
Ingredients
- 200ml good extra-virgin olive oil
- 200g caster sugar
- ...plus 6 more ingredients
Method
- Preheat oven to 180C. Grease and line a 22cm springform tin.
The rest of this recipe is for members.
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