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Category Archives: Perfect Pairings
Perfect Pairings Recipe: Hennepin Spice Bars
To celebrate the first day of spring, we bring you Hennepin Spice Bars, one of the healthiest recipes we’ve seen come through the Ommegang kitchen. Pair it with your favorite spring time beverage to welcome the warmer months ahead. Hennepin Spice … Continue reading
Perfect Pairings Recipe: Braised Pork Shanks with Dried Figs and Abbey Ale
A hearty meal to compliment the warmth and richness of Ommegang’s Abbey Ale. Braised Pork Shanks with Dried Figs and Abbey Ale Ingredients: 4 pork shanks 3 cups dried Porcini mushrooms 4 cups dried figs 2 onions 2 carrots 2 … Continue reading
Posted in Perfect Pairings
Tagged abbey ale, beer, beer recipe, belgian beer, Belgian cooking, Belgian Cuisine, Belgian Dubbel, Belgian recipe, Belgium, cooperstown, craft beer, Dubbel, Duvel, foodie, New York, New York Cooking, New York recipe, Ommegang, Pairing, Perfect Pairings, Pork Shanks, recipe
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Perfect Pairings: Three Philosophers Sweet Rice & Apples
Three Philosophers Sweet Rice & Apples Ingredients: 6 oz dessert rice 3 oz raisins 2 sweet or tart apples 1 12-oz bottle of Ommegang Three Philosophers 4 tbsp butter 2 tsp vanilla sugar 1 tsp orange zest 4 tbsp sugar … Continue reading
Posted in Perfect Pairings
Tagged beer pairing, chicago, Ommegang, perfect pairing, recipe, south loop, sweet rice, Three Philosophers, whole foods
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Perfect Pairings: Hennepin Chicken Chili
In the spirit of the Great Beer Deserves Great Food movement, we’ll be dishing up Perfect Pairing recipes for all to enjoy. First up, a recipe from Whole Foods Market in Chicago’s South Loop region. Hennepin Chicken Chili Ingredients: 2 boneless, … Continue reading
Posted in Perfect Pairings
Tagged beer pairing recipe, beer recipe, chicken chili recipe, hennepin, Ommegang, whole foods chicago
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Beer Dinner Recap: Cafe Ommegang’s ‘Festive Harvest’
If you missed Café Ommegang’s Festive Harvest Dinner, don’t fret. There will lots more Great Beer Deserves Great Food action in the future. For now, let’s just savor the memories… First Course: Fresh cherry tomatoes, roasted in balsamic & honey with … Continue reading
Quail Brined in Ommegang Abbey Ale
The third recipe prepared by Executive Chef Michael Dean Reynolds of Leopold features Quail brined in Ommegang’s dark and malty Abbey Ale. This dubbel’s spiced character make it excellent ingredient into any dish. Leopold offers Belgian inspired food and drink in … Continue reading
Posted in Chefs, City Guides, Perfect Pairings, Restaurants
Tagged abbey ale, beer pairing, leopold chicago, Michael Dean Reynolds, Ommegang, recipe
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Rabbit Legs Braised in Ommegang Three Philosophers Quadrupel
The second recipe featuring Michael Dean Reynolds of Leopold in Chicago features a dish of Rabbit braised in Three Philosophers. The Quadrupel blend that incorporates Liefmans Cuvee Brut pairs perfectly with the wild game meat creating a Belgian delicacy. Leopold offers Belgian … Continue reading
Posted in Chefs, City Guides, Perfect Pairings, Restaurants
Tagged beer pairing, leopold chicago, Michael Dean Reynolds, Ommegang, recipe, Three Philosophers
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Sweetbreads Poached in Ommegeng BPA
First in a series of recipes from Executive Chef Michael Dean Reynolds of Leopold Restaurant in Chicago is a dish featuring sweetbreads poached in Ommegang’s BPA. Sweetbreads, with some chili flakes, bay leaves and thyme are paired perfectly with the … Continue reading
Posted in Chefs, City Guides, Perfect Pairings, Restaurants
Tagged beer pairing, BPA, leopold chiacgo, Michael Dean Reynolds, Ommegang, recipe
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Festive Menu Slated for Café Ommegang Beer Dinner – October 26
Brewery Ommegang is proud to announce head chef Christina Carrasco and cook Bill Covert as the featured chefs for this month’s Great Beer Deserves Great Food dinner at Café Ommegang. Carrasco and Covert have created a menu filled with fantastic … Continue reading
Posted in Cafe Ommegang, Chefs, Events, Perfect Pairings, Restaurants
Tagged address, beer, beer dinner, Brewery Ommegang, cafe ommegang, food, october 2012, Ommegang
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The Cheese Mongress
Sophie Taylor, better known as The Cheese Mongress is just about as passionate about cheese as we are about beer. Her love for cheese can only be matched with her love of pairing it. Below is her testomonial on cheese, beer, … Continue reading
Posted in Perfect Pairings
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